Why You Should Use Natural Kashmiri Chili Powder in Your Cooking
Kashmiri chili powder is an Indian type of hot pepper, which is used across the world everywhere especially in Indian, Chinese, Korean, and Thai cuisine. These chilies are mild and dried and are used to add a rich flavor to Indian cuisine, they are not too hot and mainly provide color and a hint of flavor to any dish you cook it with. The grounded version of Kashmiri red chili, the powder form is widely used in Indian cooking and is commonly sold at a lot of local markets and grocery stores under names like Kashmiri chili powder , Deggi Mirch, and more. Natural Kashmiri chili powder comes with a variety of health benefits apart from creating scrumptious dishes. Advantages of cooking with natural chili powder With its mild taste, attractive color, and many health benefits, it’s an important ingredient for every dish in an Indian kitchen. This chili can be consumed by kids and even by those who do not like spicy food very much. It’s low on heat but has an extremely rich nutritional valu...